Today’s baon (packed lunch) is homemade pork patties and organic rice.
What went into it?
Ground lean pork less than 1/4 kilo
half baby carrot
1 tbsp flour
a dash of oregano
white pepper, salt to taste
Then, what I did.
Let the pork thaw while chatting with my girl friends. About an hour, maybe more.
Mixed it all up while watching local soap operas.
Cooked while being distracted by the soap operas.
Made about three patties when I realized that it was salty. Asked Gibby what to do.
He told me to add another egg.
Then I thought of adding a little flour and use the remaining halves of the carrot and potato.
10 small edible patties
Salty patty passed Dins taste.
Reworked version of patty tested by Gibby, at the office by Ms. J and Tins.
Yellow goo is garlic cream cheese sauce from the batch I made for the taco experiment. The sauce works as bread spread, too. At least for me and Dins :)
Some related recipes to try next time: